Organic Soba noodles are thin Japanese noodles made from buckwheat flour and wheat flour. Buckwheat has been linked to improve heart health, blood sugar, inflammation and cancer prevention.
Rice Noodles can be fried, slurped, or twirled. Add it to soup, spring rolls, salads, or chill it and serve with a sauce!.
Cooking Instructions: Boil for 4 minutes for Soup and Salad Boil for 3 minutes for Stir frying.
SPECIFICATIONS
Kosher Parve - Kosher Australia Supervision
Product of Australia
Compares to fettuccine
Ingredients: organic wheat flour, organic buckwheat flour, water.
