Organic Soba noodles are thin Japanese noodles made from buckwheat flower and wheat flower. They are roughly as thick as Italian spaghetti, and prepared in various hot and cold dishes.
- Buckwheat is very high in protein which has all of the amino acids essential for good health.
- Buckwheat protein has also been shown to reduce cholesterol levels by absorbing cholesterol in your small intestine.
- Buckwheat may have some value for diabetics as some studies show, that buckwheat reduces blood glucose levels by as much as 12-19 %.
- Buckwheat is a naturally high in dietary fibre and lecithin.
Cooking Instructions: Boil for 4 minutes for Soup and Salad Boil for 3 minutes for Stir frying.
Ingredients: Organic Wheat Flour 69%, Organic Buckwheat Flour 29%, Salt 2%, Water.
Serving per pack: 3
